Friday, 11 November 2016
Spiced Glazed Salmon
Prep Time: 5 min
Total Time: 15 min
Ingredients:
1 tsp. paprika
1 tsp. brown sugar
½ tsp. hot chili powder
½ tsp. ground cumin
2 (5 oz.) salmon fillets
½ Tbsp. canola oil
1 Tbsp. maple syrup
Directions:
Mix Brown sugar and spices in a small bowl. Brush tops of salmon fillets with oil. Rub spice mixture onto the surface of the salmon.
Attach lower grill plate and preheat broiler on HIGH 5 minutes. Place salmon on bottom grill plate and broil 5 to 6 minutes.
Drizzle maple syrup onto the salmon; broil 1 to 2 minutes or until desired doneness.
Servings: 2
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