Asian Barbecue Beef Kabobs

Prep Time: 15 min                                    

Total Time: 30 min

Ingredients:

1/2 cup ketchup

3 Tbsp. Hoisin sauce

1 1/2 lbs. sirloin steak, cut into 1 ½ inch pieces

½ fresh, peeled and cored pineapple, cut into 1-inch pieces

1 green bell pepper, cut into 1-inch pieces 

Directions:

Mix ketchup and Hoisin sauce in bowl. Add beef and toss until coated.

Preheat grill on setting #4 (medium high heat).

Arrange steak, pineapple and green pepper alternately on 6 (10-inch) wooden  skewers

Grill kabobs 10-15 minutes for medium doneness (160°F), turning once and brushing with extra sauce.

Servings: 6, serve with white or brown rice