Sabah Food: Ayam Masak Kunyit Halia

 

Sabah Food: Ayam Masak Kunyit Halia

Ingredients:

5 shallots
3 cloves garlic
1 1/2 inch ginger

Material B:

1 chicken (cut into small pieces)
2 tablespoons ground chili (spicy if you want more, they can add)
little shrimp paste
1 teaspoon ground turmeric
2 stalks lemongrass
1/2 cup tamarind juice or three pieces of skin (also like the taste)
Milk (1 coconuts)
Salt to taste
fish oil
water

To do this:

Saute Material A. Then put a little shrimp paste and chilli paste. Add the turmeric powder and lemon grass. Saute all ingredients until fragrant. Add a little water, chicken and tamarind or tamarind. Add coconut milk and water. Cook until boiling. Then add seasoning. Serve with white rice.